Breakfast and Brunch

PB&J Smoothie Bowl

PB&J Smoothie Bowl

(Vegan, GF)A smoothie bowl with PB&J flavors topped with fresh fruit, toasted nuts and crunchy seeds make this the most refreshing breakfast, snack or even dessert.

Pumpkin Crumb Cake

Pumpkin Crumb Cake

This is the only pumpkin cake recipe I make. It has a spiced, fluffy and moist crumb with a crunchy and sweet topping. It’s the perfect breakfast, lunch, snack, or dessert cake.

Overnight Cinnamon Challah French Toast

Overnight Cinnamon Challah French Toast

This is the perfect lazy brunch recipe. It’s essentially a bread pudding, but the crackling cinnamon sugar top, custardy challah bread and warm maple syrup drizzled over makes for the most comforting morning treat.

Blueberry Crumb Cake

Blueberry Crumb Cake

This is breakfast cake at its finest. A soft, fluffy texture with bursts of blueberries and just a bit of lemon to bring out the flavors. And you can’t forget about the most important part, the crunchy sweet streusel topping.

Meet Kelly

Kelly Ruben is a Michelin Star trained chef and recipe developer based in New York City. She is a private chef for celebrities and high profile families and shares delicious recipes and cooking tips with her online community of over 94,000 food lovers from around the world!

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